A WAFFLE A DAY
Spend this week experimenting with the delight that is waffles.
Monday you could have them as a delicious dessert with sliced strawberries and melted chocolate.
On Tuesday have them for breakfast with bacon rashers and eggs.
On Wednesday have one for lunch with soft cheese and salad.
Thursday enjoy them with pistachio nuts and honey.
On Friday invite your friends round for tea and jam waffles.
Saturday serve them with sour cream, salmon diced onion, lemon zest and pink peppercorns.
and on Sunday enjoy a waffle sandwich with cream and melted chocolate.